KimberlyAnn wrote:I use expensive organic tea roses I buy from my aunt who gets them in bulk from a few different places. She is also big into herbs. I really need to find a new source since we live a few hours apart. Lol Roses are parrot safe and TOPS uses rose hips in their ingredient list. I have not seen many different types of roses for tea, just one. Little pink ones with the rose hips attached. Maybe that's the same one you have in your garden? I hope so! I would look up what rose is used commonly for tea and flower eating...like a raw foodest site? Fresh rose hips are so nutritious! My mom used to give her Joseph's Coat climbing rose to her teils. She still has the bush, but the neighbors use horrible things on their lawn near the bush. :/
I don't actually make a tea for Emmi, I just put enough water in a small dish to touch (not cover) the flowers so the water is soaked up. There is always a little water left at the bottom and she licks it up sometimes. I just use cold water. She will eat both flowers dry, but I just like to wet them so she gets enough water.
Thanks so much for this info, can you find out from your aunt what rose it is? I'm wondering if it is the Damask rose but it's good to be sure. If you can't find out, I'll check in with herbal shops and ask which roses they sell in bulk for teas. This way, I can grow it myself and dry it! Also, I think it's really great you do this for Emmi, it sounds like she loves it, and that it's really healthy for her. That link I provided above (the tea link) includes hibiscus in that specific tea blend. I wonder if they use the same tea rose for all teas? That may be a daft question but I'm just curious lol
Pajarita wrote:I am the 4th generation herbalist in my family and learned from my grandmother. Mind you, none of them ever study anything -there was no such thing as formal classes, books or even references back then, you had to learn from somebody else. What I use for my birds are always herbs that are not only absolutely not toxic in any form, preparation or concentration (but they are all herbs that are infused and I always make the teas as mild as I would for a baby), they are also impossible to overdose and have no contraindications whatsoever.
It's funny that you mention the 'apple' smell of chamomile because, in Spanish, its name is 'manzanilla' which means little apple.
I absolutely love that you're an herbalist, and it's true -- most herbalists are indeed self-taught (as I am as well). I think we should talk more about herbs... do you have a blog?
And I love what you said about the Spanish word for Chamomile.
One of my absolute favorite herbs is Melissa (Lemon Balm) which is an incredible herb. If you make a tea from the leaves, it leaves you feeling very relaxed and "sunny"... which makes sense because many herbalists recommend it for depressive states of mind. I am not sure parrots can have it, though, do you happen to know?











