So I see a lot of debate about soy, and whether it's good or not, so I'm wondering what you guys think. I haven't really seen a lot of scientific evidence against soy, and the only articles I read were written by anti-vegetarians that made exaggerated claims about the benefits of animal fats.
So can someone here tell me what the whole deal with soy is, here? I'm especially curious, since it's in just about every pellet brand out there (with the exception of TOPs, but that stuff is expensive). I mean, why would they use something harmful in brands that supposedly make "veterinarian approved" products?
So I'd like to hear some inputs here.





