I'm replacing all my non-stick cookware with Stainless-Steel for now.
I know that many people recommend cast iron, but these sets I found for stainless steel are in our budget. We don't cook often, but we cook often enough that we need something to replace our cooking ware asap.
These are the ones I'm looking at, and I wanted to post them to get a second opinion (more or less looking for an "ok")
http://www.walmart.com/ip/Mainstays-7-P ... et/5646080
or
http://www.walmart.com/ip/Mainstays-10- ... gMethod=rr
This "tri-ply" base is setting me off kilter though. Would that effect anything?





